107 Food Manager Jobs in Dunshaughlin - page 10
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Mobile Merchandiser/Joy Ambassador - Dublin Selecta - Dublin, County Dublin occasional faults on machines e.g. cup jams, blocked mixing bowls etc. and report all machine faults to the Service Desk. To report all accidents, unfit foods and customer complaints to your Area Manager 33,723 More than 30 days ago
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Restaurant Manager Anantara The Marker Dublin Hotel - Dublin This is a superb opportunity to join the hotel team of Anantara The Marker Dublin Hotel within the Food & Beverage Department as Restaurant Manager. What do we have to offer you: Competitive Salary 45000.0 29 days ago
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Bartender Anantara The Marker Dublin Hotel - Dublin : All employment offers made are subject to a valid work permit and us receiving two satisfactory references, which could be: A corporate email and/or phone number or A letter in a headed paper signed by the manager 0.0 29 days ago
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Sous Chef Aramark - Dublin, L, IE for our clients. To share responsibility with the Chef Manager/Catering Manager for the checking, probing, and signing of all food deliveries to ensure that only the highest standards of produce is accepted More than 30 days ago
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Chef de Partie Aramark - Dublin, L, IE for our clients. To share responsibility with the Chef Manager/Catering Manager for the checking, probing, and signing of all food deliveries to ensure that only the highest standards of produce is accepted More than 30 days ago
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Culinary Specialist Aramark - Dublin, L, IE for our clients. To share responsibility with the Chef Manager/Catering Manager for the checking, probing, and signing of all food deliveries to ensure that only the highest standards of produce is accepted More than 30 days ago
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Client Dining Waiter Aramark - Dublin, L, IE the Hospitality General Manager in the day to day running of the operation. The role will require assistance in food and beverage service in the fine dining department and anywhere in the building that the clients More than 30 days ago
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Chef Senior Analyst Aramark - Dublin, L, IE to safety and hygiene must be reported to the Head Chef or unit Manager To assist in crafting all menu cycles ensuring constant innovation and food variety whilst ensuring budgeted gross profit margins More than 30 days ago
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Culinary Specialist- Sous Chef - Hourly Aramark - Dublin, L, IE or unit Manager To assist in crafting all menu cycles ensuring constant innovation and food variety whilst ensuring budgeted gross profit margins. To make certain the highest standard of food quality More than 30 days ago
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Kitchen Assistant Aramark - Dublin, L, IE points. Accurate storage of food items and equipment after service. Understand and implement C.O.S.H.H Regulations Other duties assigned by your line manager in order to ensure the smooth running More than 30 days ago
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