Latest Chef Kitchen jobs in Dunboyne (page 6)

104 Chef Kitchen Jobs in Dunboyne - page 6

Pastry Chef Sky Staffing Solutions ltd - Dublin, County Dublin A renowned luxury hotel in Dublin is seeking a skilled and creative Pastry Chef to join their award-winning kitchen team. This role is perfect for someone passionate about desserts, baked goods 16 days ago
Sous Chef Noel Group - Dublin in a professional or catering kitchen Food Safety Level 2 or a chef qualification A strong passion for food and service Excellent communication and teamwork skills Ability to perform under pressure Solid 45000.0 16 days ago
Chef de Partie - Pastry The Merrion Hotel - Dublin , cakes, petit fours, and other baked goods. Support the Executive Head Pastry Chef in the day-to-day running of the pastry kitchen. Ensure consistent quality and presentation in all pastry dishes served 12000.0 17 days ago
Chef de Partie (CDP) Sky Staffing Solutions Ltd - Dublin Chef de Partie (CDP) Location: Dublin, Ireland Hourly Rate: €15.00 We are seeking a skilled Chef de Partie to join a busy and professional kitchen team for our client in Dublin. This role is ideal 29350.45 18 days ago
Junior Sous Chef Beshoffs Restaurant - Dublin Beshoffs SeaGrill Restaurant are now recruiting an experienced full time Junior Sous Chef to join our Kitchen Team. We are located on the beautiful West Pier in Howth, right beside the DART station 0.0 18 days ago
Chef de Partie Radisson BLU St. Helen's Hotel - Dublin ! attitude. The Role will Include To assist the Executive Chef/Sous Chef with the supervision of the kitchen in their absence. To assist in the rostering and staffing arrangements. Attention to portion, cost 29350.45 18 days ago
Sous Chef Sky Staffing Solutions Ltd - Dublin food environment. Key Responsibilities: Support the Head Chef in managing daily kitchen operations Ensure consistency in food quality, hygiene, and presentation Supervise and mentor junior kitchen staff 40000.0 18 days ago
Sous Chef Radisson BLU St. Helen's Hotel - Dublin ! attitude. The Role will Include Manage the general day to day running of the kitchen in the absence of the Executive Chef. Implementing the required standards of food produced throughout the operation 88051.34 More than 30 days ago
Chef De Partie Noel Group - Dublin Sous Chef to join their dynamic kitchen team. Recognized as one of the Best Places to Work in Hospitality 2024, this hotel offers a positive, supportive working environment and real opportunities 60000.0 19 days ago
Chef Compass Group - Dublin and maintaining a positive brand image Monitoring inventories to keep our kitchens well-stocked Overseeing kitchen cleaning responsibilities to maintain hygiene standards Complying with Food Handling, Hygiene 12000.0 19 days ago

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