Latest 4* jobs in Dunboyne (page 14) - JobisJob Ireland Mobile

137 4* Jobs in Dunboyne - page 14

Floater Chef - Leinster Area Trinity Care Nursing Homes - Dublin, County Dublin, IE plans, and deal with their needs as required. D.O.N. and Group Catering Manager kept informed of any issues in a timely manner. Preparing a minimum of three 4 week cycle menus and allergen listings Negotiable More than 30 days ago
One Restaurant Ballsbridge Sous Chef Oliver Dunne Restaurants - Dublin, Dublin, IE Sous Chef Wanted - One Restaurant, Ballsbridge, D4 Are you passionate about exceptional food and ready to take the next exciting step in your culinary career? One Restaurant in the heart Negotiable More than 30 days ago
Head Chef One Restaurant Ballsbridge Oliver Dunne Restaurants - Dublin, County Dublin, IE Head Chef - One Restaurant, Ballsbridge, Dublin 4 Part of Oliver Dunne Restaurants Are you a passionate, driven Head Chef looking to lead an ambitious kitchen team in one of Dublin's most exciting Negotiable More than 30 days ago
Delivery Driver & Warehouse Operative Michael Murphy Home Furnishing - Newbridge, Co. Kildare . 2) Furniture repair & assembly (training given) 3) The movement of furniture between various warehouse and shop locations 4) Loads furniture onto vehicles, ensuring that items are arranged according 19 days ago
Breakfast Chef The Johnstown Estate - Enfield, County Meath, IE promptly. Be able to work with various dietary restrictions and special requests from guests. The successful candidate should have previous work experience in a 4 star Hotel or similar. They should Negotiable 30 days ago
Sous Chef - Dublin Sky Staffing Solutions ltd - Dublin, County Dublin in the kitchen Requirements: Minimum 3–5 years of experience in a similar role within a 4*/5* hotel or fine dining restaurant Strong leadership and organisational skills Formal culinary qualification preferred More than 30 days ago
Pastry Chef Sky Staffing Solutions ltd - Dublin, County Dublin (HACCP) Requirements: Minimum 2–3 years of pastry experience in a 4*/5* hotel or fine dining environment Relevant qualification in Culinary Arts or Pastry & Confectionery Strong creativity and attention More than 30 days ago

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