254 2* Jobs in Dunboyne - page 26
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Sous Chef Aramark - Dublin, L, IE with the service, food preparation, hygiene and other matters pertaining to the efficiency of the kitchen. Qualifications Relevant culinary qualification 1-2 years’ experience in a Professional kitchen. Experience More than 30 days ago
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Kitchen Porter Aramark - Dublin, L, IE certificate - Level 2 desirable. However, relevant training will be provided. Specific jobs may also require barista training BICs training for cleaning duties - Desirable but not essential. No previous More than 30 days ago
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F&B Supervisor Palmerstown House Estate - Johnstown, County Kildare, IE or diploma in Hotel or Hospitality Management is preferred but not essential Minimum of 1-2 years of restaurant experience is an advantage Strong knowledge of food, beverage, coffee, wine, and cocktails Front Competitive More than 30 days ago
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Chef de Partie Avoca - Monkstown, County Dublin, IE culinary qualification or experience 1-2 years' experience in a Professional kitchen. Experience of H.A.C.C.P. documentation Experience of menu planning Ability to work on own initiative and as part Competitive More than 30 days ago
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