99 Food Preparation Jobs in Dublin - page 10
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Braeburn Cafe Team Member Applegreen Stores - Dunshaughlin, County Meath, IE , including origins, flavours, and preparation methods. · Adhere to company policies, procedures, and health and safety regulations. Follow food safety guidelines and maintain hygiene standards at all times Not Disclosed 3 days ago
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Chef De Partie Avoca - Malahide, County Dublin, IE financial acumen with the ability to manage food costings and ensure budgets are met Avoca is an equal opportunities employer. Skills: Food safety Food Preparation Culinary Skills Competitive 20 days ago
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Sous Chef Avoca - Dunboyne, County Meath, IE guidelines. Rotation of stock should be regularly practiced (FIFO - First in, first out). Ask questions, make sure you are up to date with HACCP training. Food Preparation - Daily and Weekly food preparation Competitive 20 days ago
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Senior Chef De Partie Avoca - Dunboyne, County Meath, IE sure you are up to date with HACCP training. Food Preparation - Daily and Weekly food preparation should be undertaken to ensure preparation for the following day or week is of a high standard Competitive 20 days ago
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Sous Chef The Fern Dean Stepaside - Stepaside, County Dublin, IE . Job Details: Permanent contract Full-Time Role Excellent rates of pay Career Progression as part of expanding group Duties Include (but are not limited to): Menu design, creative food preparation and running Negotiable 27 days ago
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Pastry Chef Avoca - Malahide, County Dublin, IE . Keeping up to date with new products, recipes, preparation techniques and HACCP requirements. Responsible for all health and safety standards and food management systems (HACCP) when the Head Chef is absent Competitive 28 days ago
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Catering Assistant The Wright Group - Swords, County Dublin, IE / Catering Assistant requirement: Basic food hygiene qualification - HACCP Previous experience in sandwich and salad preparation Good knife skills Ability and willingness to follow direction Ability to work Negotiable 30 days ago
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Production Commi Chef Monday-Friday 05.00am-14.00pm Avoca - Bray, County Wicklow, IE are made to the highest standard and followed according to Spec and SOP ~Adhere to HACCP regulations at all times ~Support your fellow kitchen staff in observing appropriate systems of hygiene during food Competitive More than 30 days ago
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Chef de Partie Aramark - Maynooth, L, IE with the service, food preparation, hygiene and other matters pertaining to the efficiency of the kitchen. Qualifications Relevant culinary qualification 1-2 years’ experience in a Professional kitchen. Experience More than 30 days ago
Top locations
- Kildare (25)
- Wicklow (16)
- Dunshaughlin (8)
- Dunboyne (3)
- Enfield (3)
- Naas (2)
- Trim (2)
- Bray (2)
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