22 Food Kitchen Jobs in County Galway - page 2
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Head Chef Delphi Resort - Galway and development for the kitchen team. Ensure clear and effective communication between all departments Ensuring that HACCP and all statutory hygiene/food Safety standards are adhered to and that all staff 65000.0 18 days ago
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Head Chef - 5* hotel Outlet M Recruitment - Galway and cooking of all food required on the property. To innovate and create unique culinary experiences to delight our guests. To conduct training with all kitchen team members and ensure compliance to hygiene 55000.0 19 days ago
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Kitchen Assistant- Clarinbridge Clarinbridge Care Centre - Clarinbridge, County Galway, IE . Preparation of residents' trays and dining areas ensuring that the necessary equipment, utensils, and food is available in the required quantities and at the required time. Clear and clean kitchen, dining areas Negotiable 29 days ago
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Chef de Partie. 4* Hotel. Galway The Broadline Recruitment Group Limited - Galway and the costing of new menus in all outlets of the hotel. To maintain the highest level of hygiene standards and safe working practices, maintaining HACCP standards and record keeping throughout the kitchen 20 days ago
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Assistant Catering Manager Compass Group - Galway Catering Manager, you will be responsible for ensuring our kitchens and service counters run smoothly and helping to deliver truly incredible food experiences. In return, you'll have the opportunity 34242.19 25 days ago
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Commis Chef The Hardiman - Galway, County Galway, IE , and ensuring that our guests receive the highest quality food. This is a fantastic opportunity for someone who is eager to grow and develop within a dynamic, fast-paced kitchen environment. Key Responsibilities Negotiable More than 30 days ago
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Commis Chef The Ardilaun Hotel - Galway, Ireland, IE kitchen environment Assist with food inventory and ordering as necessary Ensure all food safety and hygiene procedures are followed at all times Requirements: Previous experience as a commis chef Competitive More than 30 days ago
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Head Chef Byrne Hotel Group - Galway, County Galway, IE , recipe standardization, food preparation, and presentation. Lead, train, and inspire a team of kitchen staff to ensure culinary and hygienic standards are met. Collaborate with management to control Negotiable More than 30 days ago
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Chef de Partie The Hardiman - Galway, County Galway, IE with health and safety regulations. Assist in developing and updating menus, incorporating seasonal and local ingredients whenever possible. Monitor portion and waste control to maximize food profitability Competitive More than 30 days ago
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Chef de Partie Oliver Dunne Restaurants - Eyrecourt, County Galway, IE . Oversee the preparation of ingredients, including meat and fish, ensuring all food items are handled and stored correctly. Maintain strict adherence to health, safety, and food hygiene standards, including Negotiable More than 30 days ago
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