25 Kitchen Hotel Jobs in County Dublin - page 2
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Chef de Partie The Mont - Dublin as part of a team and on own initiative. Be available and flexible for early starts and late finishes, weekends and bank holidays. Skills: Chef de Partie Hotels KItchen Benefits: Competitive Salary, Free 35000.0 9 days ago
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Kitchen Porter The Address Collective - Dublin Responsible for: To maintain a high standard of operational hygiene in all kitchen areas in compliance with Hotel & Hygiene Regulations Job Description: Areas of responsibility: To complete HACCP 9 days ago
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Chef De Partie The Ashling Hotel - Dublin Chef De Partie - Ashling Hotel Objective of the Role The Ashling Hotel has an exciting opportunity to join our Kitchen team in helping to create unforgettable dining experiences for our guests 34242.19 9 days ago
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Breakfast Chef Aloft Hotel - Dublin and Tenters Kitchens. The Breakfast Chef works alongside both Kitchen and Food & Beverage Associates to create memorable and consistent dining experiences for hotel guests and visitors. The Breakfast Chef 29350.45 10 days ago
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Back of House Manager. €47k. 5* Hotel Dublin The Broadline Recruitment Group Limited - Dublin Back of House Manager 5* Hotel Dublin City Centre Salary Guide: €47k Hotel Talentis currently seeking an experienced Back of House Manager to join the team at a 5* Hotel in Dublin City Centre 9 days ago
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Junior Sous Chef InterContinental Dublin - Dublin The 5* InterContinental Hotel (part of the MHL Hotel Collection) is currently recruiting for a passionate JuniorSous Chefto join their Kitchen Team. The InterContinental Dublin is located 55000.0 10 days ago
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Chefs Iveagh Garden Hotel - Dublin The Iveagh Garden 4* Hotel: MAY 2025 Chefs - CHEFS ALL LEVELS required to operate across a very busy 4* Kitchen operation - lunch, dinners and corporate events over a very busy period ahead in 2025 10 days ago
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Commis Chef The West County Hotel - Dublin the Head Chef with the overall running of the hotel kitchen. Work side-by-side with all relevant department and banqueting managers and to assist in the monitoring of food quality and hygiene standards 29350.45 11 days ago
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Kitchen Porter (Part-Time) Maldron Hotel Smithfield - Dublin Kitchen Porter - Maldron Hotel Smithfield You will receive training through our Dalata Academy to help you learn important skills. You will also meet experienced team members who can help you grow 22000.0 11 days ago
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Banqueting Chef - full-time (39 hours per week) The Grand Hotel - Dublin in our state of the art kitchen. The ideal candidate will have at least 2 years previous Banqueting Chef experience within a 4* or 5* hotel environment. Responsibilities will include: To assist or at times 35000.0 11 days ago
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