427 Food Jobs in Bray - page 34
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Chef Orwell House Nursing Home - Dublin are locked before you leave the property. Assist when needed with the transportation of food and goods to any other premises belonging to Orwell. The ideal candidate should possess the following: HACCP trained 30000.0 22 days ago
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Sous Chef for City Centre Hotel Action Recruitment Hospitality Connections - Dublin A deep understanding of food safety and hygiene regulations, ensuring the highest standards of cleanliness and compliance A passion for the hospitality industry and a commitment to delivering exceptional 45000.0 21 days ago
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Full Time Barista Broadline Recruiters - Temporary - Dublin : Opening & Closing coffee stations Maintaining high standards in service and cleanliness Ensuring that Food Safety standards are met and adhered to consistently Following management direction Ability to work 21 days ago
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Breakfast Chef The Davenport - Dublin The opportunity to progress - 4 Hotels in Dublin city and a Hotel in Gibraltar Tax saver for travel tickets Bike to work scheme and a safe place to leave your bike. Role information: Food Preparation: Prepare 35000.0 22 days ago
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Grocery Buying Assistant Dunnes Stores - Dublin Job Description Dunnes Stores is Ireland's leading retailer positioned at the cutting edge of food and fashion retailing. We are Irish owned and operate over 130 stores across Ireland, Northern 12000.0 26 days ago
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Chef de Partie Compass Group - Dublin We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Compass Group Ireland on a part time basis, contracted to 32 hours per week 29350.45 23 days ago
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Sous Chef The Fern Dean Stepaside - Stepaside, County Dublin, IE Fern Dean Stepaside Nursing Home are currently recruiting for a Sous-Chef to lead, manage and co-ordinate the day-to-day operation, maintaining high standards of food and service at The Fern Dean Negotiable More than 30 days ago
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Hotel Duty Manager The Lucan Spa Hotel - Dublin . Report directly to the Hotel Operations Director. Requirements: Previous experience in a similar Duty Manager or Supervisory role within a hotel or busy hospitality environment. Strong knowledge of food 45000.0 23 days ago
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GBD Business Sustainability Specialist - 12 Month Maternity Cover Bord Bia - Dublin recognise that Irish food and drink is world-class; that it is high quality, distinctive, and made by a diverse range of creative producers from a unique and fortuitous island location. Our purpose 20 days ago
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Chefs Iveagh Garden Hotel - Dublin - Full Time Contracts Available Full time position for experienced Chefs in a busy food operation, catering for lunch, bar food and room service alongside event catering to an exceptionally high standard 24 days ago
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