Latest Restaurant jobs in Blackrock (page 13)

170 Restaurant Jobs in Blackrock - page 13

Duty Manager with Food and Beverage experience Talbot Hotel Stillorgan - Dublin, County Dublin, IE and colleagues alike, recognising that you are an 'ambassador' of the Talbot Collection at all times. Main Duties: Ensure an efficient food & beverage service in the bar and restaurant at all times, particularly Competitive 25 days ago
Bartender- F.X. Buckley Monkstown The Buckley Collection - Dublin, County Dublin, IE on travel, shopping, restaurants, and more with SpectrumLife Huge investment in training and development with qualifications across Wine & Spirits, HACCP, First Aid, Fire Training, and many more * Applicants Negotiable 25 days ago
Head Chef - Luxury Resort Red D Recruitment - Dublin Red D are recruiting a Head Chef for a high-volume, high-quality restaurant on a stunning estate in close to Dublin. This is a big role in a brilliant environment, reporting to the Executive Head 80000.0 26 days ago
Chef Orwell House Nursing Home - Dublin length: 24 months Pay: €34,000.00-€36,000.00 per year Experience: Chef: 1 year (preferred) HACCP: 1 year (preferred) Work Location: In person Skills: Restaurant kitchen Menu Development Food hygiene 35000.0 26 days ago
Food and Beverage Manager Staffline Recruitment (ROI) - Dublin in a supervisory role. RESPONSIBILITIES| Lead daily operations of all F&B operations including restaurant, bar and event catering. Responsible for all elements of staff management (10 staff) including coordination 45000.0 26 days ago
Sous Chef The Court Yard Hotel - Dublin of a kitchen team of 10-12 people. Food preparation and organisation. Preparing food for breakfast, carvery, bar, restaurant, and functions. Providing a high level of customer service at all times. Staff 45000.0 26 days ago
Taco Bell Supervisor Applegreen Stores - Dunshaughlin, County Meath, IE , teamwork, our customers. About the Job: Reporting to the Restaurant General Manager (RGM), the Assistant Manager feeds customers with great tasting food and provide great service, so our customers keep Not Disclosed 8 days ago
Food and Beverage Assistant Radisson BLU St. Helen's Hotel - Dublin (25 of those being suites), we also have substantial Meeting and Events facilities catering for up to 1000 people. Our authentic Italian restaurant, Talavera coupled with our exciting Orangerie Bar 27 days ago
Hotel Duty Manager Teamworx - Dublin, Ireland property based in North Dublin with a popular F&B offering. Boasting a petit function space, a popular bar and restaurant with repeat custom from the locality, this is superb opportunity for a Hospitality 38000 26 days ago
Junior Sous Chef Searsons of Baggot Street - Dublin -on experience in a busy gastropub or restaurant. Proven ability to manage sections independently and supervise a team during busy service periods. Strong understanding of Irish and European cuisine. Excellent 45000.0 28 days ago

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