Latest Food jobs in Blackrock (page 31)

474 Food Jobs in Blackrock - page 31

Hospitality Manager - Monday to Friday Burren Amber - Dublin We are currently recruiting for an experienced Hospitality Manager for our client, a leading food service and luxury corporate catering provider based in Dublin City Centre. Location:Dublin 2 Salary 16 days ago
Avoca Central Production Chef De Partie Avoca - Bray, County Wicklow, IE of award-winning cafes, restaurants and food markets crammed with artisanal ingredients from near and far. Description Are you an experienced Chef with a passion for food. If so, then Avoca would like Competitive 9 days ago
Catering Assistant The Wright Group - Dublin : Basic food hygiene qualification - HACCP Previous experience in sandwich and salad preparation Good knife skills Ability and willingness to follow direction Ability to work to a timeline Minimum 1 years 15 days ago
Experinced Chef de Partie in DAX Restaurant immediate start.4 days a week Dax Restaurant - Dublin candidate will be: HACCP trained Have a minimum of 4 years experience in a similar role Passionate about creating great food Meticulous about attention to detail and in relation to food service (quality 24000.0 16 days ago
Kitchen Porter Broadline Recruiters - Temporary - Dublin , including floors, walls, surfaces & equipment Adhering to hygiene, health and safety and HACCP regulations. Kitchen waste and recyclables management Assisting the Chefs with basic food preparation tasks 15 days ago
General Manager - Daytime Luxury Catering Burren Amber - Dublin We are currently recruiting for an experienced General Manager for our client, a leading food services provider for a luxury corporate catering unit based in Dublin City Centre. Location: Dublin 7 70000.0 16 days ago
Butcher Manager Excel Recruitment - Dublin products to ensure quality and consistency. Prepare, cut, trim, and portion meats to a high standard. Maintain excellent food safety and hygiene practices in line with HACCP regulations. Monitor stock levels 45000.0 16 days ago
Operations Manager Iveagh Garden Hotel - Dublin Requirements Minimum 3-4 years experience in Operations Management / Deputy General Management gained in a hotel, resort or multi site hospitality setting Standards Driven; particularly in Food & Beverage, Front 16 days ago
Chef Noel Group - Dublin For: Skilled Chef de Partie and Sous Chefs with strong kitchen experience Professionals who can hit the ground running in different venues Reliable, adaptable chefs with a passion for great food Must 45000.0 16 days ago
Bar Tender The Harcourt Hotel - Dublin DAYTIME BAR TENDER: JULY 2025 Join our dynamic team at the prestigious Harcourt Hotel! We are seeking a friendly and efficient Daytime Bar - Carvery/Food Service to provide exceptional service 17 days ago

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