102 Food Kitchen Jobs in Blackrock - page 4
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Chef de Partie Aramark - Dublin, L, IE of food delivery and kitchen management across all sections of the business onsite. Job Responsibilities To maintain food hygiene, service & presentation (HACCP & Health & Safety Legislation) To aid 14 days ago
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Senior Chef de Partie Clayton Hotel Burlington Road - Dublin regulations at all times Support your fellow kitchen staff in observing appropriate systems of hygiene during food preparation and storage. Salary €34,000 per annum. What Youll Need Have previous experience 30000.0 11 days ago
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Chef de Partie Kay's Kitchen - Dublin to manage the kitchen effectively, ensuring that all dishes are cooked and served in a timely manner. It involves coordinating with other chefs and kitchen staff to get food out on time. Culinary knowledge 30000.0 12 days ago
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Pastry Chef - Dublin Sky Staffing Solutions ltd - Dublin, County Dublin preparation. High attention to detail and creativity in food presentation. Ability to work effectively under pressure in a busy kitchen environment. Strong organisational and time management skills. Fluent 15 days ago
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Chef Manager Compass Group - Dublin operations for Compass Group Ireland on a full time basis, contracted to 40 hours per week, Monday to Friday, with public holidays off. As a Chef Manager, you will be responsible for ensuring our kitchens 45000.0 11 days ago
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Back of House Manager. €47k. 5* Hotel Dublin The Broadline Recruitment Group Limited - Dublin role. Strong leadership, organizational, and communication skills. Knowledge of kitchen operations and food safety regulations. Ability to work in a fast-paced, high-pressure environment. Flexible 13 days ago
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Chef de Partie Avoca - Monkstown, County Dublin, IE from the approved supplier list are used. To ensure that any Food Safety/Quality records assigned to you are being carried out daily within the kitchen and related areas, without exception. To lead the performance Competitive More than 30 days ago
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Chef de Partie The Mont - Dublin : Maintain high standards of food quality, taste, and appearance, conducting regular checks and making adjustments as needed. Collaboration: Coordinate with other chefs and kitchen staff to ensure smooth 35000.0 13 days ago
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Breakfast Chef Aloft Hotel - Dublin and Tenters Kitchens. The Breakfast Chef works alongside both Kitchen and Food & Beverage Associates to create memorable and consistent dining experiences for hotel guests and visitors. The Breakfast Chef 29350.45 14 days ago
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Head Chef One Restaurant Ballsbridge Oliver Dunne Restaurants - Dublin, County Dublin, IE ethos. Ensure the highest standards of food quality, presentation, and consistency. Manage kitchen operations, including rostering, stock control, and budgeting. Maintain a strong focus on training Negotiable 15 days ago
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