Latest Food Company jobs in Ballincollig (page 2)

31 Food Company Jobs in Ballincollig - page 2

deli manager Costcutter - Grenagh, County Cork, IE Primary Functions: The Deli Manager is responsible for the successful day-to-day operation and profitability of the Deli Department. Essential Functions • Ensures compliance with company policies Negotiable 6 days ago
Kitchen Porter Aramark - Cork, M, IE by the company. Ensure all food hygiene regulations are adhered to, in particular H.A.C.C.P regulations Cleaning duties associated with service and related equipment and/or furniture. Preparation of service area 16 days ago
QA Specialist FRS Recruitment - Cork communicator, able to work independently and as part of a team Why Apply? Strong salary, long-term stability, and real career progression. Join a purpose-led, innovative company committed to sustainability 40000.0 16 days ago
Health and Safety Assistant ABP Ireland - Cork are at, we empower them to take ownership of their roles. ABP is one of Europes leading privately owned agribusiness companies and is the largest beef processor in Ireland and the UK. ? The company also operates 35000.0 17 days ago
Chef Manager Compass Group - Cork smoothly and helping to deliver truly incredible food experiences. In return, you'll have the opportunity to progress your catering career with a company that invests in its people, celebrates individuality 40000.0 16 days ago
Deli Assistant, Youghal Inver Energy - Cork with product information and new product lines Follow all company procedures & policies Fresh foods preparation: salads, sandwiches, soups, etc. Prepare food neatly, accurately, and in a timely manner Understand 27393.75 16 days ago
NPD Technologist Sigmar Recruitment - Cork About Your New Employer One of Irelands fastest-growing and most trusted food manufacturing companies. Over 20 years of experience supplying high-quality, innovative food products to major Irish 45000.0 20 days ago
Senior Chef de Partie The Metropole Hotel - Cork, County Cork, IE and standards, i.e. mandates and food standards. To comply with any reasonable request by the Head Chef, supervisor or Management. All staff of the company are required to make themselves available for training Competitive 17 days ago
Food Technologist Excel Recruitment - Cork priorities and contributing to the delivery of the company's core principle of providing quality at the lowest possible cost. Requirements for this Food Technologist role include: Third-level degree in Food 65000.0 23 days ago
Operations Manager GastroBar Cork City Richard Lynch Consulting Limited - Cork and enjoyable atmosphere for guests. Collaborate with the team to uphold the Company's well deserved brand and reputation. 4. Financial Management: Monitor and manage budgets, including labor, food, and beverage 50000.0 21 days ago

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