423 5* Jobs - page 34
-
Restaurant Manager Storm Recruitment - Kildare and hotel leadership. Key Requirements Minimum 2 years' experience in a restaurant management or senior supervisory role in a 4- or 5-star hotel. Strong leadership and team management skills. Excellent verbal 40000.0 24 days ago
-
Sous Chef Virtue Integrated Elder Care - Dublin Stepasides Nursing Home, Dublin 18 (part of the Virtue Group). This is an excellent opportunity for a talented Sous- Chef to run a 5-star food service in one of Ireland's leading luxury nursing homes 24 days ago
-
Airport Cleaner Mitie - Dublin Airport, County Dublin, IE Overview Job type : Perm Rate of pay : €14.21 - €15.37 per hour(Depending on shift) + benefits Working days : 4 days on, 2 days off Shift times available: 5am to 1pm 1pm to 9pm 9pm to 5am Location Up to € 15.37 per hour 24 days ago
-
Hospitality Assistant - Neon Asian Street Food, Camden St, Dublin 2 Dunnes Stores - Dublin at work Requirements: An advanced level of English and a professional and polite manner is essential. Excellent communication and interpersonal skills. Flexible to work up to 5 days over 7, weekends 12000.0 24 days ago
-
Food & Beverage Supervisor Killaloe Hotel & Spa - Clare Candidate Requirements F&B Knowledge Supervisory experience in a hotel essential C&B experience essential-experience with weddings/functions Excellent customer service 5 shifts over 7 days Skills: Teamwork 27393.75 24 days ago
-
Sous Chef Burren Amber - Altforst a collaborative and high-performance culture Maintain top-level food safety, hygiene, and presentation standards across all sections Requirements Previous experience as a Sous Chef in a 4 or 5-star property Passion 45000.0 24 days ago
-
General Manager FRS Recruitment - Fermanagh culture and building high-performing teams. What you'll need: Strong engineering background - ideally degree qualified 5+ years in senior ops leadership in heavy industry Proven success in CI, Lean 100000.0 24 days ago
-
Junior Sous or Senior CDP Reliance Recruitment - Waterford of the Head Chef in their absence Experience: Minimum 2 years of experience at Sous Chef / Senior CDP or above level from a reputed 4-star / 5 - star hotel or restaurant Job Types: Full-time, Permanent Pay 24 days ago
-
Chef de Partie Clontarf Castle Hotel - Dublin an ancient form. We are located just 10 minutes from the heart of Dublin City Centre and 5 miles from Dublin Airport, tucked away in a tranquil setting, surrounded by fabulous golf courses and the sounds 30000.0 25 days ago
-
Stores Person Corporate Catering Contract Catering - Dublin , Dublin 1. This full-time role (39 hours per week, 5 days over 7) is ideal for someone with experience in contract catering who thrives in a dynamic and fast-paced environment. About the Role Reporting 25 days ago
Top locations
- Dublin (2,721)
- Cork (502)
- Limerick (323)
- Galway (236)
- Kildare (149)
- Tipperary (109)
- Kilkenny (103)
- Mayo (100)
- See more