5* Restaurant Manager Jobs
Corporate Catering Contract Catering - Clare
is at the heart of everything that we do. We wish to recruit a Kitchen Porter for one of our busy restaurants in Shannon, Co. Clare. The role includes 39 hrs per week. Hours of work 8.30am to 4.30pm - 5 days
from: irishjobs.ie (+1 source) - 2 days ago
Top Staff Recruitment - Cork
Luxury Hotel in Munster. The candidate must have previous experience in a similar role within a Michelin Star or 2/3 AA Rosette Fine Dining Restaurant or 5* Hotel. The successful applicant will be required 55000.0
from: irishjobs.ie (+1 source) - Yesterday
Aramark - Galway, C, IE
. This role will work 5 days over 7. Key Requirements of Role Coordinate daily Front of the House and Back of the House restaurant operations for UHG in the absence of the Retail Manager. Deliver superior
from: Aramark - More than 30 days ago
Druids Glen Hotel & Golf Resort - Wicklow
We are currently recruiting an Assistant F&B Manager to help manage the Restaurant, Garden Rooms Bar & Lounge areas at the 5 star Druids Glen Hotel and Golf Resort. Responsibilities: Management
from: irishjobs.ie (+2 sources) - 3 days ago
Richard Lynch Consulting Limited - Kildare
Restaurant, stylish Bar/Bistro, Afternoon Tea service, In Room Dining etc Ideal Food and Beverage Manager will have experience in 4/5* Hotel, naturally you will be highly organised and motivated with a passion 55000.0
from: irishjobs.ie (+1 source) - 10 days ago
The Heritage - Killenard, County Laois, IE
handling and that complaints are dealt with in a courteous and sympathetic fashion and reported to Restaurant Manager if necessary. The Heritage 'Core Values' Our Core Values are the essence of what we stand Negotiable
from: bidrecruit.io - More than 30 days ago
Broadline Recruiters - Permanent - Wicklow
General Manager My client is looking for an experienced General Manager with a background in busy restaurant or bar environments. This role is a fantastic position for an outstanding, standards
from: irishjobs.ie (+1 source) - 6 days ago
Wallace Myers International - United States
in Master Butcher/Diploma in Butchery or a minimum 5 year's meat cutting experience in the grocery, retail, wholesale or restaurant industry; or an acceptable combination of education and experience 60000.0
from: irishjobs.ie - 7 days ago
Excel Recruitment - Dublin
of properties. Requirements of the Deputy General Manager Previous experience managing in a similar role in a large hotel Strong Food & Beverage and restaurant experience Exceptional leadership skills Excellent 80000.0
from: irishjobs.ie (+1 source) - 28 days ago