Head Chef Jobs in Naas

Killashee Hotel - Naas, County Kildare, IE

and supporting our Executive Head Chef Motivate and create engaging work environment within the department To have excellent product knowledge and enjoy sharing it Key Requirements: Creative and passionate about Negotiable

from: bidrecruit.io - 22 days ago

Killashee Hotel & Spa - Kildare (+1 location)

are updated and all team members are fully trained Provide team training on our standards and customer service Working alongside and supporting our Executive Head Chef Motivate and create engaging work

from: irishjobs.ie (+2 sources) - 23 days ago

Killashee Hotel & Spa - Kildare (+1 location)

by the Head Pastry Chef. To ensure consistency of product at all times. To adhere to the 7 principles of the HACCP in all-cleaning storage, preparation and working of food. To always work in a friendly

from: irishjobs.ie (+2 sources) - 22 days ago

Avoca - Rathcoole, County Dublin, IE

- Ensure that all food/dishes are presentable in keeping with Avoca standards or as directed by your line manager/Head Chef. Competencies: Cleanliness/Organization - cleanliness in your day to day duties Negotiable

from: bidrecruit.io - 3 days ago

Excel Recruitment - Kildare

Head Chef- Luxury 4* Hotel Excel Recruitment is currently seeking a Head Chef at the Brasserie of a Luxury Hotel. This is a fantastic opportunity for a career driven and ambitious Head Chef to join 55000.0

from: irishjobs.ie (+1 source) - 23 days ago

Saba Restaurant - Favara Limited - Kildare

Job Purpose: To ensure quality service and standards working from our four Saba Way Values: Happy Meeting Place Saba Family Magic & Authentic Creating Happy Memories Responsible To:Head Chef

from: irishjobs.ie (+1 source) - 4 days ago

Castleknock Hotel - Diswellstown, County Dublin, IE

, and driving revenue growth. Additionally, the Food Pass Coordinator is responsible for maintaining the cleanliness and tidiness of the Food Pass area, liaising with Head Chefs and the Executive Head Chef Negotiable

from: bidrecruit.io - 2 days ago

The Wright Group - Kildare

are: Assist our head chef with the overall running of the kitchen Monitor HACCP procedures and hygiene standards Maintain a high quality of our menu and its presentation Be efficient and have a proven ability

from: irishjobs.ie (+1 source) - 9 days ago

Burren Amber - Kildare

Head Chef The successful candidate will be responsible for ensuring that food preparation and food production is carried out to the highest standard and in accordance with Food Hygiene Regulations 55000.0

from: irishjobs.ie (+1 source) - 28 days ago

Avoca - Dunboyne, County Meath, IE

in keeping with Avoca standards or as directed by your line manager/Head Chef. Uniforms - Only clean, approved uniforms should be worn in the kitchen. This includes safe and appropriate footwear, and hair Competitive

from: bidrecruit.io - 7 days ago